The team saw many beautiful sights while driving on the Transfagarasan, which is the highest road in Romania. It was sunny and beautiful, it rained, it hailed, but most of all it was an experience of God's handiwork. The following day they took a tour of the Bran Castle. This is such an interesting historical sight. The grand finale after lunch was papanache. This is a fried dough, similar to a doughnut covered in a sweet sour cream sauce and fruit preserves. The close-up photo of panache is served without the cream sauce. However, the apricot preserves were excellent as the sole accompaniment!
 |
No comments:
Post a Comment